MARIELA BRINGS COASTAL FLAVORS TO STAYPINEAPPLE CHICAGO
Tucked inside the historic Reliance Building — and now officially one of Chicago’s most buzzed-about new restaurants — Mariela opened its doors at Staypineapple Chicago on May 6, and it’s already bringing a whole new energy to the space.
Serving up major flavor (and serious cool factor) on State Street, Mariela comes from award-winning Chicago chefs Rishi Kumar and Zubair Mohajir, alongside beverage director David Mor, the team behind nationally recognized Mirra. The menu pulls inspiration from Southwest Asia, the Americas, and Europe, blending coastal flavors with playful twists that somehow feel both adventurous and instantly comforting.
The vibe? Think warm seaside town energy dropped right into the middle of downtown Chicago. Inside the already cozy and welcoming atmosphere of Staypineapple Chicago, Mariela brings a breezy escape from the bustle outside, with inviting interiors, creative cocktails, and State Street views that turn any meal into an experience.
Breakfast, lunch, dinner, weekend brunch — and did we mention Happy Hour at the bar on weekdays from 4-6 PM with $1 oysters?! Mariela does it all, and none of it is ordinary. Whether you’re stopping in for breakfast, brunching on the weekend, or heading in for cocktails after dark, Mariela brings something special to the table.
We’re excited to welcome Mariela to the Staypineapple family, and even more excited for what’s ahead.