STARTERS
| Soup of the Day | Burrata prosciutto | heirloom tomato | raspberry vinegar | basil | olive oil $19 |
| Crispy Wings choice of sauce: korean bbq -or- buffalo $19 | Truffle Fries (V) parmesan | garlic | aioli | herbs $10 |
| Waffle fresh berries | maple syrup | whipped butter $14 | Grilled Broccolini (GF) mortadella | ricotta | pistachio | honey $18 |
| Nachos (V) choice of protein: bacon +$3 | chicken +$6 | steak +$10 | shrimp +$12 |
SALADS
Add protein to any salad: chicken +$6 | steak +$10 | shrimp +$12 | bacon +$3
| Chop Salad tomato | farro | asparagus | red onion | avocado | corn | pesto-ranch $20 | Caesar Salad croutons | romaine lettuce | parmesan | black pepper | caesar dressing side $10 / full $18 |
| House Salad (GF) (V) mixed greens | red onion | tomato | cucumber | sherry vinaigrette side $10 / full $16 | |
SANDWICHES
Served with fries or side salad
| Atwood Burger* twin patties | 1000 island | pickle | lettuce | american cheese $21 | Grilled Cheese brie | apple | bacon | grained dijon $19 |
| Chicken Sandwich choice of sauce: korean bbq -or- buffalo | BLTA heirloom tomato | arugula | aioli | bacon | avocado | red onion $19 |
| Meatball marinara | provolone | pesto $22 |
MAINS
| Chicken Schnitzel curried yogurt | cucumber | avocado | feta | arugula | jalapeno $29 | Orechiette Pasta italian sausage | broccolini | red pepper flake | parmesan $26 |
| Steak Frites* top sirloin | fries | chimichurri $35 | Salmon (GF) malted parsnip puree | melted leek $33 |
| Nana's Mac & Cheese choice of protein: bacon +$3 | chicken +$6 | steak +$10 | shrimp +$12 | Farro (V) choice of protein: bacon +$3 | chicken +$6 | steak +$10 | shrimp +$12 |
DESSERTS
| Bread Pudding (V) a la mode: +$3 | Dark Chocolate Brownie (V) vanilla ice cream | raspberry sauce $13 |
| Pineapple Whip (GF) (V) pineapple | honey $10 | Toasted Poundcake (V) berries | whipped cream $14 |
YOUNG LADIES & GENTS
12 years or younger | served with milk or juice | choice of sides: sliced apples & peanut butter, fries -or- mixed berries
| Mac & Cheese $16 | Cheeseburger $16 |
| Grilled Ham & Cheese $16 |
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Prepared in a kitchen where nuts and gluten are present. Please advise your server of any food allergies prior to ordering. Atwood also proudly supports local farmers and the purchasing of organic and sustainable products. – Executive Chef David Fingerman
GF = Gluten Free
V = Vegetarian
-
BAR MENU